South Sea Steaks
4 x 170g (6oz) swordfish steaks
Marinade:
1 x 200ml carton coconut milk
rind and juice of 2 limes
2 cloves garlic, crushed
salt and black pepper
fresh coconut shavings, to garnish
Serves 4
Method
Preheat grill or barbecue
Place the steaks in a shallow dish. Mix all the marinade ingredients together and pour over the steaks.
Cover and leave to marinate for at least two hours.
Cook the steaks on a prepared barbecue or grill for 5-8 minutes on each side, turning once and basting with any remaining marinade mixture.
Serve immediately with a rocket, thyme and avocado salad, garnished with coconut shavings.
Other Fresh Fish Recipes
Read more about how we deliver fresh fish>>
Fresh fish, vacuum sealed, chilled and delivered anywhere in UK mainland within 24 hours.
All online orders are delivered by courier throughout the UK with guaranteed shop freshness using the Seabird System©
Delivery is FREE for all orders over £50
The delivery charge for orders under £50 is only £4.99
In the interests of quality control our delivery days are Wednesday, Thursday and Friday between 9am and 5pm.
Simply place your fresh fish order by 10 AM the previous day to ensure next day delivery.
The following postcodes take 2-5 working days:
HS1 - HS9, IV41 - IV56, KA27 - KA28, KW15 - KW17, PA20, PA41 - PA49, PA60 - PA78, PH42 - PH44, ZE1 - ZE3
Please note that we are closed Sunday and Monday.
"We have built our business on the foundation of quality, trust and service, of which we are extremely proud. However, if you are not completely satisfied with your purchase or have any suggestions as to how we can improve our service, we would be delighted if you would take time to contact us."
George Baxter, Managing Director
